Resource - Baking soda

Description

Baking soda contains sodium bicarbonate as well as the acidifying agent (cream of tartar), and also a drying agent (usually starch).

Characteristics

AttributeValue
Edible:true
Type:Chemical
Form:Solid

Used by Manufacturing Process

Used by Food Process

Version: 3.10.0 Generated on: 2025-10-09T21:45:01.8754429