Resource - Baking powder

Description

Baking powder contains sodium bicarbonate as well as the acidifying agent (cream of tartar), and also a drying agent (usually starch).

Characteristics

AttributeValue
Edible:true
Type:Chemical
Form:Solid

Used by Food Process

Version: pre-3.10.0 Generated on: 2025-05-20T20:40:41.9754558