Food Recipe - Process Soybean into Soy Flour
Description
Create defatted soy flour by cracking, screening, heating soybean at 130 deg C with hot extrusion and high pressure .
Characteristics
| Attribute | Value |
|---|---|
| Skill Level: | 2 |
| Tech Level: | 1 |
| Process Time: | 300.0 millisols |
| Work Level: | 50.0 millisols |
| Power Required: | 0.25 kW/hr |
Ingredients
| Input | Amount |
|---|---|
| Soybean | Resource |
| Water | Resource |
| oven | Part |
Outcomes
| Produce | Amount |
|---|---|
| Soy Flour | 1.0 kg |
| oven | 1 |
Version: 3.9.0
Generated on: 2025-03-08T21:34:45.1684317